1 year agoDive into the world of bold flavors with a plate of Szechuan-spiced spaghetti delight! 🌶️🍝MY DIGITAL COOKBOOK
1 year agoSzechuan Pickles#四川跳水泡菜#四川泡菜#szechuanpickles#chinesepickles#chinesefood #vegeterianrecipe #sidedishcookingwithshanshan
1 year agoCould totally add egg white in the fillings. Full recipe in my bio link#wontonsoup #wontonrecipescookingwithshanshan