Twice Cooked Pork Belly 回锅肉
3 months ago
69
Cooking
Tutorials
chinesecooking
twicecookedporkbelly
回锅肉
szechuanporkbellydish
szechuantwicecookedpork
四川回锅肉
Ingredients:
700 g Pork belly
2 tbsps Cooking oil
3 tbsps Cooking wine
1 Chinese leek
2 Green onion
5 slices Ginger
1 tsp Szechuan peppercorn
1 tsp Soy sauce
1 tsp Chicken Power
1 tbsp Black bean paste
1 tbsp Sweet soybean paste
1 tbsp Pi Xian bean chili bean paste
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