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  1. Where Did "T-ROY COOKS Responsibly" Come From? | Thursday Chat Ep 9

    Where Did "T-ROY COOKS Responsibly" Come From? | Thursday Chat Ep 9

    12
  2. How Long Should I Season Green Wood? | Ep 40

    How Long Should I Season Green Wood? | Ep 40

    81
  3. Can You Have Too Clean of a Burn on an Offset? | Ep 53

    Can You Have Too Clean of a Burn on an Offset? | Ep 53

    66
  4. How To Get a Deep Smoke Ring on the WSM | Ep 51

    How To Get a Deep Smoke Ring on the WSM | Ep 51

    84
  5. Why Smoke Meat at 225F instead of 275F? | Thursday Chat Ep 20

    Why Smoke Meat at 225F instead of 275F? | Thursday Chat Ep 20

    23
  6. Thursday Chat with Co-Host Rus from Smoky Ribs | Ep 52

    Thursday Chat with Co-Host Rus from Smoky Ribs | Ep 52

    130
  7. What Does Coconut Sugar Taste Like? | Ep 31

    What Does Coconut Sugar Taste Like? | Ep 31

    67
  8. How-to Smoke Pork Butt on WSM (Hot & Fast)

    How-to Smoke Pork Butt on WSM (Hot & Fast)

    16
  9. How Do You Keep Brisket From Drying Out? | Ep 46

    How Do You Keep Brisket From Drying Out? | Ep 46

    16
  10. Explore the Best 8 Grills Available on Amazon Prime

    Explore the Best 8 Grills Available on Amazon Prime

    2
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    56
  12. Texas Brisket Chili Recipe | How To Make Homemade Chili

    Texas Brisket Chili Recipe | How To Make Homemade Chili

    42
  13. How To Make Money Using Your Smoker? | Thursday Chat Episode 6

    How To Make Money Using Your Smoker? | Thursday Chat Episode 6

    27
  14. Why Use a Water Pan in Your Smoker? | Thursday Chat Ep 15

    Why Use a Water Pan in Your Smoker? | Thursday Chat Ep 15

    34
  16. Apple Cheese Stuffed Pork Roast on the Grill | Collab with Rockin Robin Cooks

    Apple Cheese Stuffed Pork Roast on the Grill | Collab with Rockin Robin Cooks

    47
  17. Why Can't I get a Thin Blue Smoke on my WSM? | Ep 38

    Why Can't I get a Thin Blue Smoke on my WSM? | Ep 38

    105
  18. Fire Management on an Offset Smoker | Ep 74

    Fire Management on an Offset Smoker | Ep 74

    28
  19. How to Improve Efficiency of WSM in Cold Temps? | Thursday Chat Ep 14

    How to Improve Efficiency of WSM in Cold Temps? | Thursday Chat Ep 14

    36
  20. Pork Butt on the Kamado Joe | Oakridge BBQ Secret Weapon Rub

    Pork Butt on the Kamado Joe | Oakridge BBQ Secret Weapon Rub

    23
  21. How To Bake Oven Roasted Turkey with Stuffing | Lobel's All Natural Turkey

    How To Bake Oven Roasted Turkey with Stuffing | Lobel's All Natural Turkey

    48
  22. Texas Flanken Style Beef Ribs on the Yoder Wichita

    Texas Flanken Style Beef Ribs on the Yoder Wichita

    22
  23. Turkey Tetrazzini Homemade Recipe | How-To Video

    Turkey Tetrazzini Homemade Recipe | How-To Video

    29
  24. Whole Chicken on Pit Barrel Cooker | KosmosQ Dirty Bird Rub

    Whole Chicken on Pit Barrel Cooker | KosmosQ Dirty Bird Rub

    15
  25. Why Does Cold Meat Make a Better Smoke Ring? | Ep 50

    Why Does Cold Meat Make a Better Smoke Ring? | Ep 50

    51