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  1. Traeger vs Big Green Egg (How Long to Smoke a Brisket) | The Bearded Butchers

    Traeger vs Big Green Egg (How Long to Smoke a Brisket) | The Bearded Butchers

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  2. How to Grill Every Type of Rib at the Same Time | The Bearded Butchers

    How to Grill Every Type of Rib at the Same Time | The Bearded Butchers

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    902
  3. Should Beginners Start on a WSM or Offset? | Ep 54

    Should Beginners Start on a WSM or Offset? | Ep 54

    101
  4. How To Freeze and Reheat Brisket? | Ep 87

    How To Freeze and Reheat Brisket? | Ep 87

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  5. (READ DESCRIPTION BOX) My Grandson's Cookout #shortstories #fiction #sidehustle PLEASE DONATE.

    (READ DESCRIPTION BOX) My Grandson's Cookout #shortstories #fiction #sidehustle PLEASE DONATE.

    74
  6. How do you season a new WSM? | Thursday Chat Ep 8

    How do you season a new WSM? | Thursday Chat Ep 8

    52
  8. Thursday Chat with Co-Host Rus from Smoky Ribs | Ep 52

    Thursday Chat with Co-Host Rus from Smoky Ribs | Ep 52

    130
  9. Can You Start on an Offset and Finish on the WSM? | Thursday Chat Ep 18

    Can You Start on an Offset and Finish on the WSM? | Thursday Chat Ep 18

    67
  10. Do You Plan on Doing a Live Video? | Thursday Chat Ep 35

    Do You Plan on Doing a Live Video? | Thursday Chat Ep 35

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  11. Can You Have Too Clean of a Burn on an Offset? | Ep 53

    Can You Have Too Clean of a Burn on an Offset? | Ep 53

    66
  12. Why Can't I get a Thin Blue Smoke on my WSM? | Ep 38

    Why Can't I get a Thin Blue Smoke on my WSM? | Ep 38

    105
  13. Do You Prefer the WSM or the Yoder Wichita Offset? | Thursday Chat Ep 16

    Do You Prefer the WSM or the Yoder Wichita Offset? | Thursday Chat Ep 16

    84
  14. Should you adjust vents after adding meat to the WSM? | Ep 41

    Should you adjust vents after adding meat to the WSM? | Ep 41

    136
  15. Why Does Dry-Aged Beef Cost So Much? | Thursday Chat Ep 10

    Why Does Dry-Aged Beef Cost So Much? | Thursday Chat Ep 10

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  16. What's the Difference Between Regular Offset and Reverse Flow? | Ep 37

    What's the Difference Between Regular Offset and Reverse Flow? | Ep 37

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  17. Thursday Chat in Lincoln with Special Guests | Ep 48

    Thursday Chat in Lincoln with Special Guests | Ep 48

    125
  18. Should You "Deep Clean" Your WSM? | Ep 39

    Should You "Deep Clean" Your WSM? | Ep 39

    158
  19. Can you freeze dry-aged steaks? | Thursday Chat Ep 12

    Can you freeze dry-aged steaks? | Thursday Chat Ep 12

    113