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  1. Should You Inject a Brisket? | Ep 104

    Should You Inject a Brisket? | Ep 104

    63
  2. Sand vs Water on the WSM? | Test #1

    Sand vs Water on the WSM? | Test #1

    23
  3. Where Can I Buy Live Crawfish and Have It Shipped? | Ep 23

    Where Can I Buy Live Crawfish and Have It Shipped? | Ep 23

    25
  4. Freeze Drying - The Next 50 Batches - Cleaning Before Batch 561 - Drying & Rehydrating Hamburger

    Freeze Drying - The Next 50 Batches - Cleaning Before Batch 561 - Drying & Rehydrating Hamburger

    4
    0
    101
  7. Freeze Drying - The Next 50 Batches - Batch 577 - Crushed Pineapple & Lima Beans w/Bacon and Onions

    Freeze Drying - The Next 50 Batches - Batch 577 - Crushed Pineapple & Lima Beans w/Bacon and Onions

    2
    0
    51
  10. Hot Fast Brisket on WSM | Texas Style Beef Brisket

    Hot Fast Brisket on WSM | Texas Style Beef Brisket

    26
  13. What cooks a better steak? Immersion Sous Vide vs Anova Precision Oven | Keto Full day of eat vlog

    What cooks a better steak? Immersion Sous Vide vs Anova Precision Oven | Keto Full day of eat vlog

    5
  14. BBQ Ribs 3-2-1 Method __ How To Video

    BBQ Ribs 3-2-1 Method __ How To Video

    32
  15. Do You Prefer the WSM or the Yoder Wichita Offset? | Thursday Chat Ep 16

    Do You Prefer the WSM or the Yoder Wichita Offset? | Thursday Chat Ep 16

    79
  16. Bone-In Brisket with Special Guest: Baby Back Maniac!!!!

    Bone-In Brisket with Special Guest: Baby Back Maniac!!!!

  17. Freeze Drying More Sliced Peaches - Batch 639 - Sliced using a Spam Slicer

    Freeze Drying More Sliced Peaches - Batch 639 - Sliced using a Spam Slicer

    6
    0
    179
    2
  18. Freeze Drying - The Next 50 Batches - 2 Batches of Apples in 2 Machines - Batches 598 & 4 - Part 1

    Freeze Drying - The Next 50 Batches - 2 Batches of Apples in 2 Machines - Batches 598 & 4 - Part 1

    5
    0
    262
  19. Freeze Drying Your First 500 lbs of Food - Batch 46 - Eggs - Whites, Yolks, and Whole Eggs

    Freeze Drying Your First 500 lbs of Food - Batch 46 - Eggs - Whites, Yolks, and Whole Eggs

    10
    0
    286
    3
  20. Can You Let Your Meat Rest Too Long? | Ep 47

    Can You Let Your Meat Rest Too Long? | Ep 47

    50
  21. Why did I start making videos? | Thursday Chat Episode 4

    Why did I start making videos? | Thursday Chat Episode 4

    83
  23. Carnivore - Just a diet or a lifestyle? Part II - HOW DO I START THE CARNIVORE DIET?

    Carnivore - Just a diet or a lifestyle? Part II - HOW DO I START THE CARNIVORE DIET?

    5
    0
    464
    1
  24. Freeze Drying a Double Batch, 641 and J88 - Sliced Peaches - Last Peaches of the Season!

    Freeze Drying a Double Batch, 641 and J88 - Sliced Peaches - Last Peaches of the Season!

    2
    0
    186
  25. Freeze Drying - The Next 50 Batches - Batch 557 - Moisture Test: How Much Water is in Cheerios

    Freeze Drying - The Next 50 Batches - Batch 557 - Moisture Test: How Much Water is in Cheerios

    4
    0
    117