Chocolate Fudge Icing - Better Than Ganache! - The Hillbilly Kitchen

This fudge icing recipe tastes much better than Ganache. Use it to "coat" your cakes. It gives you a soft chocolate fudge topping for your cakes. It tastes exactly like chocolate fudge because it is chocolate fudge.

This icing is not spreadable, you must pour it on your cake while it's still warm. You cannot whip it into a frosting. It is a coating.

Ingredients:

2 cups - Sugar
3 - Heaping tablespoons of cocoa
2/3 cup - Whole milk
1/2 cup - Real butter
1 1/2 teaspoons - Real vanilla

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