stuffed quail kebab | Cooking in nature

Hello, my dear friends, prepare the quail kebab in nature with this method, it will be great.
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Necessary ingredients: quail, 5 onions, 3 garlic, 8-7 pieces of minced meat, 250 grams of ground rice, 2 yogurts, 1/5 cup of liquid sumac oil, salt, black pepper, garlic powder and coriander seeds. Rice for salad: cucumber, tomato, onion, lemon juice, salt and pepper. Siah Noush John Timestamps chapters: the list of timings of different parts of the video: Introduction _0:00
Washing the quails to prepare grilled stuffed quail _1:24
Chopping onion and garlic to prepare grilled stuffed quail1:35
Adding spices to onions and garlic to prepare grilled stuffed quail2:27
Add oil and yogurt to onion and garlic to prepare grilled stuffed quail2:40
Putting the quails in the sauce to prepare grilled stuffed quails2:52
Preparing stuffed meat to prepare grilled stuffed quail _3:21
Portion of stuffed meat to prepare grilled stuffed quail3:45
Chopping potatoes to prepare grilled stuffed quail _4:03Opening the foil and stuffing the quail's belly and putting it on the sheep curtain and adding potatoes4:19
Closing the foil for grilling stuffed quail _5:53
prepare the rice6:08
Placing quails in the coals6:13
preparing the salad6:18
Opening the foil of grilled stuffed quail _6:57
Grilled stuffed quail served7:06