Quick Delicious Cake Recipe - Almond Cake Recipe - Cake in 5 Minutes! Easy Yogurt cake

Ingredients:

3 Eggs
Sugar 100g (½ cup)
Honey 75g (3 ½ tablespoons)
Salt ¼ teaspoon
Vegetable Oil 80ml (⅓ cup)
Plain Yogurt 150g (⅔ cup)
Plain Flour 175g (1 cup, 3 tablespoons)
Baking powder 1 ¼ teaspoons
Almond Flour (Ground Almonds) 50g (½ cup)
Vanilla extract 1 teaspoon
Almond essence ½ teaspoon (optional)
Almond flakes to sprinkle

Measuring cup size - 240ml
Baking pan 21x11x6 cm (2 Lb)

Bake in a preheated oven at 170c (338f) for 45-50 minutes