The famous snack that drives the whole world crazy! I don't fry, I don't cook!

Recipe and ingredients:
900 grams of pork belly.
Remove excess moisture.
2 tsp salt, 1 tsp smoked paprika, 1 tsp basil, 1 tsp black pepper.
stir .
Rub the brisket well.
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3 cloves of garlic.
Be sure to follow the recipe.
baking pack.
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Fasten with thread.
6-7 plums.
Spread on the meat.
peel onion.
write your opinion I will be very happy.
Lay out on a baking sheet.
Bake at 180°C for 45 minutes.
Caution hot!
What a taste!
I want to try it soon!
Tasty and soft meat!
Bon appetit!
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