Restaurant Style CHICKEN CRISPY Recipe | Indo Chinese Recipe | Quick Starter

This is a simple tutorial on how to make Crispy Chicken. It is a famous starter recipe in Chinese Restaurants. It is a quick recipe that can be made easily.

Ingredients:
Chicken - 200 grams
Ginger garlic paste - ½ tsp
Salt - ½ tsp
Black pepper - ½ tsp
¼ Beaten egg
Cornflour - 1.5 tbsp

Oil for frying
Oil - 1 tbsp
Chopped garlic - 1 tsp
Capsicum
Onion
Schezwan Chutney - 1 tbsp
Tomato sauce - ½ tsp
Soya sauce - ½ tsp
Salt - ¼ tsp
Cornflour - 1 tsp
Food Color
Spring Onion