If you have potatoes. Don't fry until you see this technique take over the world!

8 months ago
22

Recipe and ingredients:
00:00 Recipe 1.
00:15 3 large potatoes.
00:33 Olive oil.
00:44 150g grated mozzarella.
01:19 Olive oil.
01:38 Provençal herbs.
01:41 Bake in the oven at 200°C/400°F/20 minutes.
01:46 1 onion.
02:13 2 cloves of garlic.
02:49 Olive oil.
03:03 minced meat 450 g.
03:17 Tomato sauce 2 tbsp.
03:21 ½ tsp salt.
03:23 ½ tsp cilantro.
03:24 ½ tsp curry.
03:26 1 tsp paprika.
03:30 Fry over low heat until cooked through.
03:42 Rosemary.
04:17 Mozzarella.
04:23 Bake in the oven at 200°C/400°F/15 minutes.

05:20 Recipe 2.
05:31 Potato.
05:40 Cut and cook.
05:46 Salt.
05:49 butter.
05:53 Milk.
06:13 1 onion.
06:37 Roast until golden brown.
06:54 butter.
06:57 Minced meat (400g).
07:12 Fry on medium heat.
07:18 black pepper.
07:22 Salt.
07:29 Add fried onion.
07:41 Green Pea.
07:56 Tomatoes.
09:30 6 tortillas.
09:44 Tomato sauce.
09:56 Cheese.
11:13 Olive oil.
11:17 Fry on both sides for 2 minutes.
12:36 Parsley.

Bon appetit!

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English

Ingredients
1
3 large potatoes
olive oil
150 g grated mozzarella
olive oil
Provencal herbs
In the oven 200C/400F/20 minutes

filling
1 onion
2 cloves of garlic
olive oil
Minced meat 450 g
tomato sauce 2 tbsp
½ tsp salt
½ tsp coriander
½ tsp curry
1 tsp bell pepper
Fry over low heat until cooked
rosemary
Mozzarella
In the oven 200 seconds/15 minutes

2

potato.
Cut and cook.
Salt.
Butter.
Milk.
1 onion.
Fry until golden brown.
Butter.
Minced meat (400g).
Fry on medium heat.
Add fried onion.
Green Pea.
tomatoes.
6 cakes.
Tomato sauce.
Cheese.
Fry for 2 minutes on both sides.
Parsely.

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