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  3. How Do You Keep Brisket From Drying Out? | Ep 46

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  5. How to Make GREAT Smoked Sausage and Ribs from Wild Game

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  6. A Different Take on Corned Beef & Cabbage

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  8. How to make Classic American Smoked Bacon - without Nitrites

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  14. Hickory Baby Back Ribs Recipe Loaded Wichita Offset Smoker

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  17. Baby Back Ribs with CVC's Pork Rub and BBQ Recipes Pit Boss Smoker

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