How to Make GREAT Smoked Sausage and Ribs from Wild Game

Living My Alaska shares survival food and homestead recipes and processes on how to make homemade smoked sausage, moose chili, and so much more. We share our process for making Italian sausage, chili, smoked moose ribs and more! We test out our new Pit Boss pellet smoker and share our favorite ways to eat a moose.

Find the LEM Meat Grinder, Pit Boss Smoker, and Hi Mountain Sausage Kits at Living My Alaska's Amazon Affiliate https://amzn.to/3UesgRm

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