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  1. 1910 Dinner Menu: Dutch Casserole, Turnip Cups, Pineapple Pie...

    1910 Dinner Menu: Dutch Casserole, Turnip Cups, Pineapple Pie...

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  4. 1912 Luncheon: Peanut Soup, Milk Punch, Cheese Custard, College Pudding

    1912 Luncheon: Peanut Soup, Milk Punch, Cheese Custard, College Pudding

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  5. Spiced Up Antique Vegetarian Recipe: Split Pea Soup (1911)

    Spiced Up Antique Vegetarian Recipe: Split Pea Soup (1911)

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  6. 1910 Egg Stuffed Tomatoes Topped with Mashed Peas

    1910 Egg Stuffed Tomatoes Topped with Mashed Peas

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  8. 1909 Dinner Menu: Artichoke Salad, Beet Fritters, Fish a la Lee....

    1909 Dinner Menu: Artichoke Salad, Beet Fritters, Fish a la Lee....

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  9. 1914 Dinner Menu: Beef Saute Bohemienne, Potato Brioches, Cinnamon Pear Pie

    1914 Dinner Menu: Beef Saute Bohemienne, Potato Brioches, Cinnamon Pear Pie

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  10. Spiced Up Vegetarian: Bean Rarebit (1909)

    Spiced Up Vegetarian: Bean Rarebit (1909)

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  15. 1907 Banana, Peanut, and Graham Cracker Salad

    1907 Banana, Peanut, and Graham Cracker Salad

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  16. 1914 Orange and Pineapple Salad with Lemon Cream Sauce

    1914 Orange and Pineapple Salad with Lemon Cream Sauce

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  21. 1883 Luncheon: Beet Salad, Apple Tea, Macaroni with Onion Sauce, Apple Scallop

    1883 Luncheon: Beet Salad, Apple Tea, Macaroni with Onion Sauce, Apple Scallop

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  22. 1887 Thanksgiving Dinner: Squab Pie, Boiled Cider Apple Sauce, Maryland Rolls

    1887 Thanksgiving Dinner: Squab Pie, Boiled Cider Apple Sauce, Maryland Rolls

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