1. 

   6 years ago

   Tuesday Live Chat with Guest Red's BBQ & Pizzeria | Ep 84

   TroyCooks
2. 

   6 years ago

   How To Make Tomato Gravy & Chat with Mama Jean 93 yrs old

   TroyCooks
3. 

   5 years ago

   How to Smoke Ribs on the WSM

   TroyCooks
4. 

   5 years ago

   YouTuber Cook Off at Chef Johnny's

   TroyCooks
5. 

   5 years ago

   BBQ Ribs on the GrOven

   TroyCooks
6. 

   6 years ago

   Texas Sausage Company | Sausage and Brisket Burgers

   TroyCooks
7. 

   4 years ago

   Smoked Pork Butt on the GrOven | How To Make Pulled Pork

   TroyCooks
8. 

   5 years ago

   Fire Management on Lone Star Grillz 20 inch Offset

   TroyCooks
9. 

   5 years ago

   Trail to Austin Podcast Interview of T ROY Cooks

   TroyCooks
10. 

    6 years ago

    Hot & Fast Brisket on Weber Kettle at Moonshines Roadhouse

    TroyCooks
11. 

    6 years ago

    8 YouTubers Cooking BBQ at T-ROY's

    TroyCooks
12. 

    6 years ago

    Lone Star Grillz vs Yoder Wichita | Ep 91

    TroyCooks
13. 

    4 years ago

    BBQ Ribs 3-2-1 Method __ How To Video

    TroyCooks
14. 

    5 years ago

    Let's Talk about Smoking Brisket | Tuesday Chat Ep 109

    TroyCooks
15. 

    5 years ago

    Dry Brine vs Wet Brine Brisket? | Tuesday Chat Ep 102

    TroyCooks
16. 

    5 years ago

    How to Get Dark Bark on Brisket | Ep 111

    TroyCooks
17. 

    6 years ago

    T-ROY COOKS Live Stream Chat | Ep 83

    TroyCooks
18. 

    6 years ago

    Competition Rib Throwdown w/ BBQ Pitmaster Harry Soo and Friends

    TroyCooks
19. 

    6 years ago

    Competition Brisket in 5 Hours on Weber Smokey Mountain | How-To Video

    TroyCooks
20. 

    6 years ago

    What Coffee Rubs do I Recommend? | Ep 95

    TroyCooks
21. 

    5 years ago

    Chasing Temps on your Smoker? | Ep 106

    TroyCooks
22. 

    5 years ago

    Should You Inject a Brisket? | Ep 104

    TroyCooks
23. 

    5 years ago

    Smoke Brisket on 14 Inch WSM? | Tuesday Chat Ep 100

    TroyCooks