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Marinated Flank Steak
2 years ago
29
This is a video of combining the grill and oven for a great flank steak. Marinated for 24 hours in Red Wine Vinegar, Garlic, Beer, and Worcestershire sauce. When cooked right, Flank steak can be tender, and great to eat over a salad, in tacos, or as a stand-alone dish.
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