Easy Homemade Belgium waffles recipe in 5 minutes

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Belgium waffle recipe

Ingredients
2 ¼ Cups All Purpose Flour1 Tablespoon Baking Powder3 Tablespoons Sugar½ Teaspoon Salt
1 teaspoon cinnamon 2 Large Eggs Separated½ Cup butter3 Cups buttermilk or milk
2 teaspoons Vanilla Extract

Instructions
* Preheat your waffle iron, spray with non stick cooking spray and set aside.
* In a large bowl whisk together the flour, baking powder, sugar and saltIn a medium bowl beat the egg whites with a hand mixer until stiff peaks form. Set aside.
* In a separate medium bowl mix together the egg yolks, melted butter, buttermilk , and vanilla extract.
* Add the egg yolk mixture to the dry ingredients and mix well.
* Fold in the egg whites.
* Pour the batter in your hot waffle iron and cook until golden brown
* Serve immediately with butter, syrup, powdered sugar or any other favorite toppings.