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Goulash
Repost
2 years ago
7
When I want something hot and filling on a cold winters night.
I love whipping together a quick Goulash for Dinner.
Very simple and & easy to do.
I used Turkey this batch but I like to switch it up.
Sometimes ground beef, or Italian sausage.
I know what I am having for dinner tomorrow night.
I always have left overs.
This one is Italian seasoning, oregano, Sweet Basil.
INGREDIENTS:
MEDIUM ONIN DICED CARMALIZED
2 CLOVES GARLIC MINCED
1 LBS LEAN GROUND TURKEY
1 - 29 OZ CAN TOMATO SAUCE
1 - 29 OZ CAN DICED TOMATOS
1 TSP. SWEET BASIL
1 TSP. OREGENO
1 TSP. ITALIAN SEASONING.
1 TSP. SUGAR.
SALT & PEPPER TO TASTE
1/4 C. RED WINE.
1 LBS PASTA NOODLES.
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