Premium Only Content
Food Shortage - Don't Let Supply Chain Empty Shelves Stop You From Making This Delicious Meal $3.79
Supply chain shortages or empty shelves? This easy recipe using emergency food storage preps will help keep you fed and satiated. Use canned chicken, beef or even tuna for a delicious, hearty rice casserole.
Find the recipe here: https://preppingwife.com/2022/02/easy-chicken-casserole-from-emergency-food-storage-preps/
Link to cute kitty spoon rest: https://preppingwife.com/ilickedthespoon
Link to casserole dish: https://preppingwife.com/anchor8inchsquaredish
Link to spatulas: https://preppingwife.com/greensiliconespatulaset
0:00 Sizzling Yum
0:18 Dollar Tree Price Breakdown
1:37 Chicken Casserole Recipe Mixing
4:12 Filling Casserole Dish
5:10 Baking Instructions
5:18 Cheesy Goodness
If you're trying to figure out how to use some of the food preps you have stored away, this rice casserole dish could be one of the easy staples in your home. I was able to find all the basic needs at Dollar Tree (which is now $1.25).
Dollar Tree Items
1 bag rice (2 lb bag makes 4 servings)
1 can chicken
1 can cream of chicken soup
1 8 oz container of mayonnaise
1 container dry minced or chopped onion
OPTIONAL:
1 can/box chicken broth
Celery leaves or seed
Salt
Pepper
Onion powder
Garlic powder
Prices in USD
Rice .3125
1 can cream of chicken soup 1.25
1 can (5 oz) chicken 1.25
1/2 small 8 oz mayonnaise .625
1 tablespoon minced onion .166
Total cost for casserole: $3.60
My tax (yours might be different) .19
So my total for this Dollar Tree casserole is $3.79
Recipe Instructions
1 cup dry rice
1 can cream of chicken soup
1 can chicken
½ cup mayonnaise
1 tablespoon dried minced onion
Salt
Pepper
Optional:
chicken broth - use to cook rice
1 tablespoon of celery flakes
½ teaspoon onion powder
½ teaspoon garlic powder
Salt & pepper to taste
Celery seed to taste
Shredded cheese
Cook 1 cup of dry rice according to instructions. If you use broth it will give it more flavor but it isn’t necessary.
Preheat oven to 400F degrees.
Mix cooked rice with 1 can of cream of chicken soup, 1 can of chicken with the juices, ½ cup mayonnaise.
Season with minced onion, salt, pepper.
(also add optional ingredients if you are using)
Cover with foil. Bake at 400F degrees for 45 minutes. Remove foil. If using cheese, add cheese now and bake for an additional 15 minutes until edges are crispy. Remove and let stand for 5-10 minutes before serving.
#foodshortage
#emptyshelves
#supplychain
Wild Pastures Better Than Organic Meat: https://preppingwife.com/wildpastureswebsite
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