FROZEN PIZZA REVIEW: Freschetta Canadian Bacon & Pineapple

2 years ago
14

This Freschetta frozen pizza has a rising dough. I cooked it for 22 minutes at 400 Degrees F. I also enjoyed another pop from Detroit, that being a Ginger Beer from the Frostie pop makers. Good stuff.

The Pepperoni Scale is 0-5 Pepperoni 5 being Great!

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Camera: Sony FDR X3000
Microphone: RODE

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