Pressure canning Szekelygulyas Sauerkraut Goulash

3 years ago
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Szekelygulyas (Sauerkraut Goulash)

1 gallon Pleasant Valley Sauerkraut (cash & carry)
3 yellow onions
1 head garlic
7 lbs pork
2-3 pieces bacon (optional)

1/2 tsp salt (per quart)
pinch of caraway seeds (per quart)
1 tsp paprika (per quart)

1/2 cup sour cream (optional)

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