How To Make Ham And Cheese Sliders

Super easy recipe for Ham and Cheese Sliders! Layers of ham, Swiss cheese are sandwiched between soft Hawaiian Rolls and topped with a savory, buttery sauce and baked to perfection! You might want to make extra, because these sliders disappear quickly!

Don't forget to subscribe and turn on notifications for more videos!
https://www.youtube.com/channel/UCUWQ0fUk3eXGpnL8TCKUACw?SUB_CONFIRMATION=1

Follow/Like Homemade Apple on Social Media:
https://www.facebook.com/The-Homemade-Apple-106662434794320
https://www.instagram.com/homemadeapple_/

Ham and Cheese Sliders Recipe

INGREDIENTS:
* 24 pcs. Hawaiian sweet rolls, sliced in half
* 1 package sliced ham
* 15 pcs. Sliced Swiss cheese
* 1/2 cup shredded cheddar cheese
* 1/2 cup butter, melted
* 1/2 cup cream cheese, melted
* 1 tbsp. Dried Parsely flakes
* 4 tbsp. Garlic, minced

Directions
* Preheat oven to 350°F.
* In a bowl combine butter, cream cheese, garlic and parsely. Mix well. Set aside.
* Using a bread knife, slice the Hawaiian rolls in half removing the top and placing the bottom of the rolls in a 9” x 13” baking pan. Set aside the top rolls.
* Layer on the swiss cheese, ham, shredded cheddar cheese and once again ham. Place the top layer of bread back on assembled slider
* Pour the butter mixture over the rolls and spread it evenly using a pastry basting brush.
* Loosely cover baking pan with foil and bake at 350˚ F for about 20 minutes.
* Remove the foil and continue to bake for an additional 10 minutes or until tops are just crispy.