Crunch - Salmon Teriyaki - How to Make The Perfect Salmon Teriyaki

Learn how to make Teriyaki Salmon with Homemade Teriyaki Sauce. This is another Asian dish that you’d love for an easy meal! Savor the subtle freshness of this fish combined with the richness of the sauce!
⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️

INGREDIENTS FOR TERIYAKI SALMON RECIPE:

2 1/2 lbs salmon filet (sliced into 2" wide slices)
1 cup water
5 tablespoons dark brown sugar (packed)
1/4 cup soy sauce (reduced-sodium)
2 tablespoons honey
4 cloves garlic (finely minced)
1 teaspoon fresh ground ginger
1 tablespoon rice vinegar
1/8 teaspoon red pepper flakes
2 tablespoons cornstarch
1/4 cup water (cold)