THE BEST BANANA CAKE | WITHOUT WHEAT FLOUR | VERY NUTRITIVE, SOFT AND TASTY !!!

THE BEST BANANA CAKE | WITHOUT WHEAT FLOUR | VERY NUTRITIVE, SOFT AND TASTY !!!

You will love this recipe, very quickly, simple and easy to make.
Ingredients that you will find easily, and yet this cake is nutritious and super tasty !!!
The texture of this cake is soft and delicious, be sure to watch it and make it now at your home !!!

INGREDIENTS
3 very ripe bananas (200g)
2 eggs
3 tablespoons of melted butter (28g)
1/4 cup sugar (40g)
1 cup and a half of oatmeal in fine flakes (110g)
1/2 teaspoon ground cinnamon
1 tablespoon baking powder (10g)
Chopped nuts and chestnuts (optional)

SUBSTITUTION TIPS:
Butter = Coconut oil
Sugar = Xylitol or Erythritol
Cinnamon powder = Vanilla

Oven temperature: 180 degrees Celsius
Time: Approximately 30 minutes
Shape size: 23 x 12.5 x 6 cm

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