How to make Montreal steak seasoning

Thanks for watching Its Only Food w/Chef John Politte. In this video we are showing you how to make Montreal Steak Seasoning.

Here is the recipe:

Ingredients
• 2 Tablespoons whole peppercorns
• 1 Tablespoon whole coriander seeds
• 1 Tablespoon dehydrated onion
• 2 Tablespoon dehydrated garlic
• 1 Tablespoon dill seed
• 1 Tablespoon red chili flakes
• 1 Tablespoon paprika
• 2 Tablespoon kosher salt

Method
1. Place the garlic, paprika, onion and kosher salt into a small bowl.
2. Lightly toast the coriander and dill seeds, pepper flakes and peppercorns in a small pan over medium heat until fragrant.
3. Place the toasted ingredients into the bowl with the rest of the seasonings and mix well.
4. Place the mixture into a food mill, food processor or coffee grinder, or use a mortar and pestle to grind down the seeds.
Place the mixture in a sealed container and keep out of the sun. Makes ¾ cup.