HOW TO MAKE BRIGADEIRÃO WHITE

INGREDIENTS
5 eggs

1 can of condensed milk

1 tablespoon butter

½ cup of milk

250g of melted white chocolate

White chocolate sprinkles for sprinkling

INSTRUCTIONS
In a blender, beat eggs, condensed milk, butter, milk and melted white chocolate.

Arrange in a form greased with butter and crystal sugar.

Bake in a water bath for approximately 50 minutes or until firm at 180 degrees.

Once ready, let it cool in the refrigerator for at least 4 hours and unmold.

Sprinkle white chocolate pralines and serve.