Dutch Oven Sloppy Joes

3 years ago
187

Recipe

2 Tsp olive oil
1 to 1 1/2 Lbs. Lean ground beef
1 Large diced onion
3 seeded and diced jalapeño peppers*
5 cloves finely diced garlic
1 cup ketchup
1 Tbs brown sugar
1 Tbs apple cider vinegar
1 Tbs chili powder*
1/2 Tsp dry ground mustard
1/4 cup all purpose flour

Heat olive oil in a 10 inch Dutch oven over medium bottom heat. Add ground beef and onion. Cook until beef is fully browned and onion are transparent. Add jalapeño peppers and garlic. Sauté for an additional minute or two.

Add ketchup, brown sugar, vinegar, chili powder, and mustard. Give it all a good mix. Stir in flour. Reduce the heat to low and simmer for 20 minutes.

Serve on bulky rolls and enjoy.

* For a milder version, substitute 1 diced green bell pepper for the Jalapeños and use 1/2 Tbs of chili powder.

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