The Chinese Bread Lamb Stew (bread part) 羊肉泡馍 （制作馍馍）

3 years ago
28
Dead dough dough without yeast bread without yeast Chinese cooking Chinese food lamb stew 羊肉泡馍

The Chinese Bread Lamb Stew is a very classic and historic dish in Northwest of China. It’s very popular and tasty! This part shows you one kind of breads used in this stew. You can use half cooked or fully cooked bread in this dish.

Loading comments...