Easy Corn Souffle

4 years ago
20
jiffy corn souffle corn muffin recipe creamed corn casserole

This is such an easy recipe that is a great side dish for the holidays or every day! Corn Soufflé

1 stick Butter, softened or room temperature
15 oz. can Corn Kernels, do not drain
15 oz. can Creamed Corn
1 cup Sour Cream
1 box Jiffy Corn Muffin Mix

Stir all ingredients together. Pour into a buttered 13x9 inch baking pan. Bake at 350 degrees until top is deep brown. Bake for 40-60 minutes.

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