Can EXPENSIVE IBERICO Pork Make PICANHA Better?

Picanha is one of the most amazing cuts of beef out there, that is why we call it the queen, but while I always like to grill it in the traditional way I think it is time to take another look into how to cook it! Today we are cooking the queen in a complete but delicious way! I want to give this amazing beef cut a twist and see if it would be as amazing as it is when cooked in an original way. Today we are frying the queen in Iberico Pata Negra Fat!

I truly hope you enjoy this video as much as we did. Like and subscribe for more!

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If you have any questions please leave a comment below and I will reply. Thank you so much for watching. See you in the next video! 😃

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