FISH CUTLETS

Fish Cutlets are healthy, super juicy and so easy to make.
They can be used for making burgers or sandwiches. Ready in 30 minutes.

Ingredients:
White Fish Fillet- 1.8 lb.
Onion ( finely chopped) – 1 large
Garlic cloves- 2 medium
Parsley ( chopped) – To Taste
Egg– 1 large
Mayo - 1 tbsp.
Mustard -1 tbsp.
Any fish spice mix- 1 tbsp.
Salt- To Taste
Black Pepper- To Taste
Avocado oil – 2 tbsp.
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