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Eat! Drink! Smoke! Episode 102: Whistle Pig Boss Hog Rye and the Avo North Cigar
Whistle Pig is rye whiskey. Or, is it whisky? It's Canadian, but it comes from Vermont...is that right? And the taste? It's huge...and complex...but amazing. Nothing has ever confused Tony more, and he's happy about it.
Tony Katz hosts Eat! Drink! Smoke! In addition to reviewing the $500 a bottle Whistle Pig 'The Boss Hog,' they review the Avo North cigar...which was a better than advertised treat.
Fingers Malloy has the News of the Week, including how video dating has taken hold in these Covid times and how roommate hook-ups are now the norm. Ruby Tuesday is going out of business, but Amazon is growing in every way imaginable.The Cheesecake Factory has a new cookbook, and the NFL thinks the Dolphins can pack in 65,000 fans. Fingers disagrees...they don't have 65,000 fans.
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