The Place for Fresh Pasta and a New Spring Menu
5 years ago
20
Ristorante Bartolotta has been in the village of Wauwatosa for more than 26 years! So what is it that keeps guests coming back? Joining us to share what sets them apart is Manager Jeremy Heitpas and Sous Chef William Ballogh. Tickets are on sale for the upcoming Biondi Santi Brunello Wine Dinner on Monday, June 24 at 6:30pm at Bartolottas.com/events; you can also call for tickets at 414-771-7910. They will go fast, so get your tickets as soon as you can!
Loading comments...
-
1:45
WTMJMilwaukee
1 year agoProject Drive Safer: How to use metered ramps and HOV lanes in the Milwaukee area
868 -
0:20
savvas1989
4 years agofresh pasta
32 -
2:38
Cooking
3 years agoFresh Spring Rolls
68 -
1:12
From Nature
3 years agoWatch this beautiful place, The fresh water of the valley
42 -
7:39
SAVVYTV
3 years agoFresh Pasta with Asparagus, Tomato and Prosciutto with Chef Jonathan Collins
15 -
4:26
Japanese home cooking
3 years agoDelicious Fresh Japanese Pasta made from scratch
84 -
0:34
OneandonlyPinky
3 years agospring trees ,spring 2021
422 -
11:47
The Outdoors Chef
3 years agoFresh Pasta with Black Bear and Venison Sausage with The Outdoors Chef
38 -
1:43
WFTS
3 years agoItalian-born DalMoros Fresh Pasta to Go opens first US location on St. Petersburg's Central Avenue
1 -
2:23:58
Matt Kohrs
15 hours agoRumble's Stock Is EXPLODING!!! || The MK Show
82.4K6