Cheesy Garlic Bread Shrimp Grilled

Cheesy Garlic Bread Shrimp Grilled cheese 🧀😍😋

Ingredients:
For the Garlic Bread:�1 loaf French bread, sliced in half lengthwise�4 tablespoons butter, softened�3 cloves garlic, minced�1/4 cup grated Parmesan cheese�1 tablespoon chopped parsley�For the Shrimp Filling:�1 pound shrimp, peeled and deveined�2 tablespoons olive oil�Salt and pepper to taste�1 teaspoon paprika�For the Sandwich:�1 cup shredded Monterey Jack cheese�Additional butter for grilling
PREPARATION:
Prepare the Garlic Bread:�Preheat your oven to 375°F (190°C).�In a small bowl, mix together the softened butter, minced garlic, Parmesan cheese, and parsley.�Spread the garlic butter mixture evenly on each half of the French bread.�Place on a baking sheet and bake for 10-12 minutes, or until the edges are golden and crispy.�Cook the Shrimp:�Heat olive oil in a skillet over medium heat.�Season the shrimp with salt, pepper, and paprika.�Cook the shrimp for 2-3 minutes on each side, or until pink and cooked through. Remove from heat.�Assemble the Sandwich:�On one half of the garlic bread, layer the cooked shrimp and sprinkle with Monterey Jack cheese.�Place the other half of the bread on top, and press down gently to adhere.�Heat a skillet over medium heat and add a bit of butter.�Carefully place the sandwich in the skillet and grill until the cheese is melted and the bread is toasted, about 3-4 minutes per side.�Cut into portions and serve hot.
Enjoy!
For the Garlic Bread:
1 loaf French bread, sliced in half lengthwise
4 tablespoons butter, softened
3 cloves garlic, minced
1/4 cup grated Parmesan cheese