Sweet Pineapple & Ginger Sauce

Sweet Pineapple & Ginger Sauce🍍🫚

This tropical-inspired sauce blends sweet pineapple with a zing of ginger and a touch of heat—perfect for drizzling over meats, seafood, or veggies!

Ingredients:

1 cup fresh pineapple, finely chopped
½ cup water
¼ cup white vinegar
¼ cup honey
2 tbsp soy sauce
1 tbsp fresh ginger, minced
2 garlic cloves, minced
2 tsp cornstarch
2 tbsp water (for cornstarch)
1 tsp red chili flakes (adjust to taste)
Salt, to taste

Directions:

1️⃣ In a saucepan over medium heat, combine pineapple, ½ cup water, vinegar, honey, soy sauce, ginger, and garlic. Bring to a simmer.
2️⃣ Reduce heat and let simmer for 10 minutes, or until the pineapple is tender.
3️⃣ In a small bowl, dissolve cornstarch in 2 tbsp water, then stir it into the sauce.
4️⃣ Add chili flakes and salt. Simmer for 5 more minutes until the sauce thickens.
5️⃣ Remove from heat and let cool— it will thicken further as it cools.

⏰ Prep Time: 10 minutes | Cooking Time: 20 minutes | Total Time: 30 minutes
🔥 Calories: 70 kcal per serving | 🍽️ Servings: 4

Delicious memories start here! ❤️