Canning Roasted Tomato Basil Soup | Safe Recipe with Frozen Tomatoes & Freeze-Dried Basil

In this video, I’ll show you how to safely can Roasted Tomato Basil Soup using frozen tomatoes from last season’s harvest and freeze-dried basil grown in my garden. This easy-to-follow recipe is perfect for preserving the flavors of summer and enjoying them all year round. I’ll guide you through each step, from roasting the tomatoes to safely canning the soup. Whether you're new to canning or an experienced pro, this recipe will help you make sure your homemade soup is both delicious and safe to store!

Ingredients:
Frozen tomatoes
Freeze-dried basil (from last year’s garden)
Basic seasonings
Water, onions, and other simple ingredients
I’ll also go over the key canning safety tips to make sure everything is properly sealed and stored for long-term use.

This video is part of the March Canning Madness open collaboration with ⁨@CosmopolitanCornbread⁩

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