Smoked Irish Honey Wings

22 hours ago
27
Cooking BBQ Traeger grilling grillingseason barbeque barbecue bbqseason meat meatlovers MeatChurch

Irish Honey Wings. Yes, I finally remembered to buy honey!

Pellet blend. Smoked at 225 for an hour, then sauced them and put them in for another 30 minutes. #ionlyputgoodthingsinyourmouth

Comment below: What’s your go to wing sauce?

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