COCKTAIL AMARETTO SOUR BBQ STYLE

COCKTAIL AMARETTO SOUR BBQ STYLE
Temps are rising, and the sun’s shining more often again! This easy-to-make summer cocktail is a real treat for all BBQ lovers. Smoked pineapple juice and chili bitters take the flavors to the next level.
COCKTAIL RECIPE:
45ml - 1½oz AMARETTO
15ml - ½oz BOURBON WHISKEY
30ml - 1oz SMOKED PINEAPPLE JUICE
22.5ml - ¾oz LEMON JUICE
2 dash CHILI BITTERS
1 EGG WHITE
1 dash ORANGE BLOSSOM WATER

Shake all ingredients except orange blossom water with ice first. Strain back to shaker and dry shake. This method is called reverse shake! Fine strain into ice filled rocks glass.

Spritz a spray of orange blossom water over your drink. Garnish with dehydrated pineapple slice and who knows what the final garnish is?

Cheers!