Classic Fried Rice with Eggs

• Steps: Beat the eggs well. Heat the oil in a pan, pour in the beaten eggs and stir-fry them into small pieces, then take them out of the pan. Pour a little more oil into the pan, add the chopped scallions and stir-fry until fragrant. Add the cooked rice and break it up. Pour in the stir-fried eggs, add salt and stir-fry evenly. Sprinkle with chopped scallions and it's ready.