Sweet Seduction: Making Huckleberry Bonbons

Sweet Seduction: Making Huckleberry Bonbons
When making huckleberry chocolate bonbons, begin by slowly bringing to boil your cream, milk, and sugars to a boil. Thoroughly blend your ganache.
Fill your shells. cool. Remove the bonbons from the mold.
Enjoy!
At Pioneer Valley, we make a variety of jams, pancake syrups, hard candy image lollies, ice cream toppings, caramels, chocolates, more.
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