How Condensed Milk is Made in Factory

Condensed milk is a popular dairy product used in baking, desserts, coffee, and even traditional recipes worldwide. But how does it go from farm-fresh milk to a thick, creamy, and shelf-stable product? This video gives you a behind-the-scenes look at how large-scale factories produce condensed milk efficiently.
🌍 The Importance of Condensed Milk

Condensed milk has a long shelf life and is a staple in households globally. It’s used in making cakes, ice creams, caramel, milk-based sweets, and even drinks like Thai iced tea and Vietnamese coffee. With growing demand, factories operate 24/7 to ensure high-quality production.
⚙️ The Science Behind Condensed Milk Production