Australian Farmers Harvest Thousands Of Tons Of Mangoes | #australia #mangoes

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How Australian Farmers Harvest Thousands of Tons of Mangoes?

The Australian farmers harvest thousands of tons annually to meet the demand for the tropical fruit both in the domestic and international markets. This is achieved by traditional hand-picking together with modern mechanized techniques, making the practice efficient while quality fruits are considered. With peak harvest time running from September to March, farmers work very hard throughout these busy months in key regions like Queensland and the Northern Territory. Labor shortages and unpredictable weather are some of the challenges that farmers must face off. Every single step in mango harvesting is important in ensuring that the end product reaches consumers fresh and in great shape.
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