LITTLE CAESARS PIZZA REVIEW! THE BEST BANG FOR YOUR BUCK!

The global chain that Little Caesars is today began with a blind date between Mike Ilitch and Marian Bayoff that was arranged by Mike’s father in 1954. Within just a matter of months, the couple was married.

In 1959, Mike and Marian Ilitch invest their life savings into their first pizza restaurant in Garden City, Michigan, a suburb of Detroit. Marian carefully recorded Little Caesars very first sales in a spiral notebook.

In 1962, The first franchise opened in Warren, Michigan. The business decision to expand through franchising paved the way for Little Caesars to become the fastest growing pizza chain in the U.S. and an internationally known brand.

In 1967, Little Caesars opens its first location in the city of Detroit.

In 1969, Little Caesars celebrates the opening of its 50th restaurant. It also went international with the opening of its first restaurant in Canada. Today, the company has restaurants in all 50 states and 18 international markets. Mike and Marian have always considered Little Caesars employees as one big family.

In 1979, Little Caesars launches a new offer for two pizzas for the price of one and coins the famous PIZZA!PIZZA! phrase.

In 1985, The Little Caesars Love Kitchen begins traveling the country providing free, hot pizza to the hungry and homeless, as well as disaster survivors.

In 1991, The Little Caesars Love Kitchen receives its first President’s Volunteer Action Award from President George H.W. Bush. (Several years later, the Love Kitchen would receive this award a second time from President Bill Clinton.)

In 1997, Shakerboards are introduced to advertise the HOT-N-READY promotion.

Little Caesars Pizza is the fastest growing pizza chain in the U.S. – based on net number of restaurants added each year 2008-2015.

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