Lohri Special: Gur Ka Halwa easy recipe | Indian Dessert | How To Make Gur Ka Halwa

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Gur Ka Halwa, a traditional Indian dessert, is the perfect way to celebrate the festive spirit of Lohri. Made with jaggery (gur), sooji, wheat flour and ghee, this halwa is not just delicious but also packed with warmth and nutrition. Its rich, caramel-like sweetness make it an irresistible treat during the winter season. Garnished with crunchy nuts and served hot, Gur Ka Halwa is a must-have on Lohri to bring flavour to your celebrations.

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