Curd cheesecake

Curd cheesecake.
Ingredients:
• Curd 5% 300 gr.
• Yogurt 100 ml.
• Eggs 2 pcs.
• Banana 200 gr.
• Peanut butter 75 gr.
• Cocoa 15 gr.

Preparation:
• Beat all ingredients in a blender until smooth
• Put the mixture in a mold and bake for an hour at 160 degrees
• Leave the cheesecake to cool in the oven.

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