Green Velvet Swirl Brownies Recipe by food Fusion (Independence Day Special)

Food Fusion presents a special **Green Velvet Swirl Brownies** recipe to celebrate Independence Day. These vibrant brownies combine a rich green velvet base with a luscious cream cheese swirl, making them both visually appealing and delicious.

**Ingredients:**

*For the Green Velvet Brownie Batter:*

- **Butter (melted):** 180 grams
- **Caster sugar:** 270 grams
- **Eggs:** 3 (at room temperature)
- **Green gel food color:** ¼ teaspoon
- **Vanilla essence:** 1 teaspoon
- **All-purpose flour:** 120 grams
- **Cocoa powder:** 1 tablespoon
- **Salt:** ¼ teaspoon
- **Baking powder:** ½ teaspoon
- **White chocolate chips:** ½ cup

*For the Cream Cheese Swirl:*

- **Cream cheese:** 140 grams
- **Caster sugar:** 50 grams
- **Cream:** ¼ cup
- **Vanilla essence:** ½ teaspoon
- **Egg yolk:** 1
- **Lemon juice:** 2 teaspoons
- **All-purpose flour:** 2 teaspoons

**Instructions:**

1. **Prepare the Green Velvet Brownie Batter:**
- In a mixing bowl, whisk together the melted butter and caster sugar until well combined.
- Add the eggs one at a time, whisking thoroughly after each addition.
- Incorporate the green gel food color and vanilla essence, mixing until the color is evenly distributed.
- Sift in the all-purpose flour, cocoa powder, salt, and baking powder. Mix until just combined.
- Gently fold in the white chocolate chips.

2. **Prepare the Cream Cheese Swirl:**
- In a separate bowl, combine the cream cheese, caster sugar, cream, vanilla essence, egg yolk, lemon juice, and all-purpose flour. Whisk until smooth and well combined.

3. **Assemble:**
- Preheat your oven to 180°C (356°F).
- Grease a 10 x 10-inch baking pan and line it with butter paper.
- Pour the green velvet brownie batter into the prepared pan, spreading it evenly. Tap the pan a few times to remove any air bubbles.
- Drizzle the cream cheese mixture over the brownie batter. Using a knife or skewer, create swirls by gently dragging it through the mixtures.

4. **Bake:**
- Place the pan in the preheated oven and bake for approximately 25 minutes, or until a skewer inserted into the center comes out clean.
- Once baked, remove the pan from the oven and allow the brownies to cool completely.

5. **Serve:**
- Once cooled, remove the brownies from the pan and cut them into desired pieces.
- Serve and enjoy your festive Green Velvet Swirl Brownies!

These brownies are a delightful way to add a touch of festivity to your Independence Day celebrations. The combination of the rich green velvet base and the creamy swirls offers a perfect blend of flavors and textures.

For a visual guide and additional tips, you can watch Food Fusion's video tutorial:

[Green Velvet Swirl Brownies Recipe by Food Fusion](https://www.youtube.com/watch?v=Uo6G3-3--eI&utm_source=chatgpt.com)