Recipe - Salmon fillet in a creamy sauce with tomatoes and spinach

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Ingredients:
● 3 salmon fillets
● Salt, black pepper
60 g of butter
● Olive oil
900 g of cauliflower
1.5 liters of water
600 ml of milk
2 bay leaves
2 sprigs of thyme
2 cloves of garlic
150 g of cherry tomatoes
50 g of dried tomatoes
120 ml of dry white wine
1 large handful of spinach
240 ml of fresh milk
20 g of parmesan cheese
● A bunch of parsley

Enjoy your meal! 😘