Chocolate Chip Cookie Bars Recipe By Food Fusion_2

Chocolate Chip Cookie Bars are a delightful treat that combines the classic flavors of chocolate chip cookies with the convenience of a bar format. Food Fusion offers a straightforward recipe to create these delicious bars at home.

**Ingredients:**

- 2¼ cups all-purpose flour
- ½ teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 cup unsalted butter, melted
- 1 cup brown sugar
- ½ cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups chocolate chips

**Instructions:**

1. **Preheat Oven:**
- Preheat your oven to 350°F (175°C).
- Line a 9x13-inch baking pan with parchment paper or lightly grease it.

2. **Prepare Dry Ingredients:**
- In a medium bowl, whisk together the flour, baking soda, baking powder, and salt.

3. **Mix Wet Ingredients:**
- In a large bowl, combine the melted butter, brown sugar, and granulated sugar.
- Whisk until the mixture is smooth and well combined.
- Add the eggs one at a time, beating well after each addition.
- Stir in the vanilla extract.

4. **Combine Wet and Dry Ingredients:**
- Gradually add the dry ingredients to the wet mixture, stirring until just combined.
- Fold in the chocolate chips, ensuring they are evenly distributed throughout the batter.

5. **Bake:**
- Spread the batter evenly into the prepared baking pan.
- Bake for 25-30 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.

6. **Cool and Serve:**
- Allow the bars to cool completely in the pan on a wire rack.
- Once cooled, cut into squares and serve.

For a visual guide and additional tips, you can watch Food Fusion's detailed video tutorial: