10-Minute Greek-Style Eggs: A Flavor-Packed Mediterranean Breakfast

2 months ago
43

Transform your breakfast routine with this quick and delicious Greek-inspired egg dish! In just 10 minutes, I cook eggs to perfection in rich duck fat, then top them with creamy cheddar and goat cheese crumbles for a decadent, savory flavor. Served alongside fresh Roma tomatoes, tangy tzatziki, and extra goat cheese crumbles, this Mediterranean masterpiece is low-carb, wholesome, and bursting with vibrant taste. Perfect for breakfast, lunch, or whenever you crave a little Greek flair!

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