The Story Of Vitamin B17 -A World Without Cancer - by G Edward Griffin

For anyone wondering which brand of Apricot seeds I use to get my daily b17, here is a link to the exact product: https://amzn.to/40K7TQ3

Apricot seeds are full of b17/amygdalin - and I have found that they are the most enjoyable b17 containing food in regard to taste. The seeds taste like tart cherries & the more you eat them the more you will enjoy the flavor. I currently eat 3-10 seeds a daily, usually in the morning before my coffee.